Holiday Menus at Kenwood Inn and Spa

 

Christmas

Experience the charm and serene beauty of Kenwood at Christmas with the smell of wood smoke in the air and lights twinkling through the grapevines. Join us in the dining room for a sumptuous feast created by Chef Andrea Di Loreto from 4 to 8 p.m. on Christmas Day featuring tastes of the season like chestnut soup, rosemary scented beef tenderloin and Panettone bread pudding.

Christmas Menu

 

New Year's Eve

At Kenwood you have the choice celebrate New Year’s Eve in the privacy of your own luxury room or with other revelers in our wine bar. But before the clock strikes midnight, you’ll want to first enjoy a memorable meal between 5 and 10 p.m. where Chef Di Loreto will serve a decadent menu featuring the likes of truffle crusted beef carpaccio, a custard of Parmigiano Reggiano, risotto with lobster and zabaglione with Prosecco for dessert.

New Year's Eve Menu

 

Valentine's Day

We’ve got the recipe for romance down pat at Kenwood Inn and Spa. From deep soaking tubs, wood burning fireplaces and luxe Italian linens on plush feather beds, no spark can resist ignition. This Valentine’s Day, from 6 to 10 pm, enjoy a libidinous meal of aphrodisiacal dishes like cold poached lobster, oysters, white truffle custard, lavender-scented lamb loin and a salted caramel ganache with cinnamon ice cream for dessert.

Valentine's Day Menu

Festive Holiday Experiences DECEMBER IN WINE COUNTRY NEW YEAR'S EVE CELEBRATION VALENTINE'S DAY ROMANCE EXPERIENCE